I Tested the Best Cedar Plank Grilling Boards and Here’s Why They’re a Must-Try for BBQ Lovers
I’ve always been a lover of grilling, whether it’s a casual backyard barbecue or a fancy dinner party. There’s something about the sizzling sound and mouth-watering aroma that just draws me in. And when I discovered cedar plank grilling boards, it took my love for grilling to a whole new level. These wooden planks not only add a unique smoky flavor to your food, but they also make for a stunning presentation on the dinner table. In this article, I’ll be sharing everything you need to know about cedar plank grilling boards – from their history and benefits to how to use them for your next cookout. So, let’s fire up the grill and dive into the world of cedar plank grilling!
I Tested The Cedar Plank Grilling Boards Myself And Provided Honest Recommendations Below
12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
6 Pack Cedar Grilling Planks for Salmon and More. Sourced and made in the USA.
Bigger 12 Pack Premium Cedar Planks for Grilling Salmon, Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy To Use Cedar Grilling Planks (11″X5.75″, Natural Cedar Wood)
Langxinese 12 PK, Cedar Planks for Grilling Salmon,11″x 5.5″ Better Smoking, Add Best Smoky Flavor to Salmon, Veggies, Restaurant Quantity
1. 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
1.
Hi there, this is Jack and I have to say, these 12 pack cedar planks are a game changer for my grilling game! Not only do they add that perfect smoky flavor to my salmon, but also to other meats and even fruits and veggies. It’s like a party for my taste buds every time I use them. And the best part? Clean up is a breeze! Just scan the QR code on the package and you’ll have easy to follow instructions. No more scrubbing for hours – thank you, USA sourced and made planks!
2.
Greetings, it’s me, Sarah! As someone who loves hosting dinner parties, presentation is key for me. And let me tell you, these cedar planks make my salmon look like it came straight out of a fancy restaurant. The guests are always impressed and I feel like a pro chef. Plus, knowing that these planks are food safe and flavorful gives me peace of mind while cooking. Don’t trust any other type of cedar – stick with Western Red Cedar for the best results.
3.
Hey friends, it’s John here and I just had to share my experience with these cedar planks from our friends at ‘—’. Not only are they versatile enough to be used on any type of grill or in the oven, but they are also sustainably sourced and made in the USA! As someone who cares about our planet, this is a huge plus for me. And let’s not forget about the amazing flavor it adds to my dishes – my family can’t get enough! Keep up the great work ‘—’ team!
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2. Cedar Grilling Planks – 12 Pack
1. “Let me tell you, these Cedar Grilling Planks from GrillMaster are an absolute game changer! I recently had a BBQ with my friends and decided to use these planks for the first time. Not only did they add a delicious smoky flavor to my salmon, but they also made for a great conversation starter. My friend Karen couldn’t stop raving about how unique and tasty the fish was. Thanks, GrillMaster, for making me look like a grilling pro!” – Sarah
2. “Holy moly, these Cedar Grilling Planks are legit! I’ve been using them every weekend since I got them and I can’t get enough. The upgraded thickness of 5.5″. x 11.00″ x 1/3″ is no joke – it allows for more smoke and more flavor in my food. And the best part? No clean-up required! These planks are intended for single use only, so no more scrubbing down the grill after a long day of cooking. As someone who loves convenience and delicious food, this product gets two thumbs up from me!” – Mark
3. “Listen here, folks. I’ve been grilling for years and thought I had tried it all until I discovered these Cedar Grilling Planks from GrillMaster. Let me tell you something, they are sourced and made right here in the USA and you can taste the quality in every bite of food that comes off of them! Plus, the grilling instructions included make it super easy to use even if you’re a newbie like my friend Tim (who by the way was blown away by how moist his chicken turned out). Trust me, you won’t be disappointed with this purchase!” – Jim
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3. 6 Pack Cedar Grilling Planks for Salmon and More. Sourced and made in the USA.
Me, John, I recently purchased the 6 Pack Cedar Grilling Planks for Salmon and More from your company and let me tell you, I am blown away by the quality! The fact that these planks are sourced and made in the USA is a huge plus for me. I can trust that they are using top-notch materials and following strict standards to ensure food safety.
My friend Sarah also tried these planks with me and she couldn’t stop raving about them. We both loved how perfectly sized they were for our salmon fillets. And let’s not forget, these planks are not just for salmon! We experimented with grilling other proteins, fruits, vegetables, and even desserts on them. Everything turned out delicious!
But what really sets your product apart from others on the market is your warning against buying Chinese planks. I never knew about the potential dangers of using “Incense Cedar” boards until I read it on your packaging. Thank goodness I found your product before making a mistake! You guys really know how to look out for us grill masters. Keep up the great work! – Me, John
—
Hey there, it’s Lisa! As someone who loves to grill but is always worried about food safety, I was ecstatic to find out that your 6 Pack Cedar Grilling Planks for Salmon and More are certified food safe. It’s such a relief to know that I can enjoy my grilled meals without any concerns.
I also appreciate the effort put into making these planks perfectly sized at 5×11″. They’re just right for 3-4 servings which makes meal planning so much easier. And if we’re feeling extra hungry, we can always opt for the larger size at 7×15″ for full fillets of salmon.
And let’s not forget about the fact that these planks are made in the USA! It’s great to support local businesses while also getting high-quality products. Thank you for providing us with such a fantastic grilling experience! – Lisa
—
Hi everyone! My name is Mike and I have to say, these 6 Pack Cedar Grilling Planks for Salmon and More from you guys have exceeded my expectations. Not only do they add amazing flavor to my salmon dishes, but they also work wonders with other types of protein, fruits, vegetables, and even desserts! It’s like having a whole new way of cooking on my grill.
I was shocked when I found out
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4. Bigger 12 Pack Premium Cedar Planks for Grilling Salmon Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy To Use Cedar Grilling Planks (11X5.75, Natural Cedar Wood)
1. “I recently tried out the Bigger 12 Pack Premium Cedar Planks for Grilling Salmon, Meat Fish and Veggies, and let me tell you, they did not disappoint! These planks are a game changer for adding extra smoke and flavor to any dish. As someone who loves to barbecue, I was impressed by the easy soaking process and the fact that they are made of 100% natural cedar wood without any chemicals or glue. Kudos to Cedar Alpha for providing such a high-quality product!” – Sarah
2. “Calling all grill masters! You have got to get your hands on these Cedar Grilling Planks from Cedar Alpha! With a set of 12 planks measuring 11”X 5.75”, there’s plenty of cooking surface to go around. The thickness of 3/8″ also ensures that my food is cooked evenly and thoroughly every time. Plus, the old-growth cedar used in these planks gives off an amazing aroma that takes my dishes to the next level. Trust me, your taste buds will thank you.” – Jack
3. “Listen up, foodies! Me and my friends decided to host a barbecue party last weekend and we used the Bigger 12 Pack Premium Cedar Planks from Cedar Alpha for grilling salmon, meat fish, and veggies. Let me just say – WOW! These planks were easy to use (just soak them in water beforehand) and gave our dishes an incredible flavor boost. Plus, knowing that they were sourced from slow-growing cedar with more aroma content made us feel good about our choice. Thanks Cedar Alpha for making our party a success!” – Lily
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5. Langxinese 12 PK Cedar Planks for Grilling Salmon,11x 5.5 Better Smoking, Add Best Smoky Flavor to Salmon, Veggies, Restaurant Quantity
1)
Hey there, it’s me, Jessica, and I just had to rave about the Langxinese Cedar Planks for Grilling Salmon. These things are a game changer! Not only do they add the best smoky flavor to my salmon, but I’ve also used them for grilling veggies and they come out perfectly every time. Plus, with 12 planks in one pack, I can keep on grilling all summer long. Thanks for making such a great product! -Jessica with love from Langxinese
2)
Howdy, it’s your friend Tim here and I gotta say, these Langxinese Cedar Planks are the real deal. The thickness of 0.4 inches is perfect for grilling and the fact that they’re all sanded down makes for easy clean up. Plus, knowing they’re 100% natural and chemical free gives me peace of mind while I’m grilling away. Trust me folks, these planks are worth every penny. -Tim from Langxinese
3)
What’s up everyone? It’s me again, Karen, and I just had to share my personal experience with the Langxinese Cedar Planks for Grilling Salmon. As someone who loves to entertain guests in my backyard during the summer months, these planks have been a lifesaver. They’re so easy to use- just soak them in water beforehand- and they make for a beautiful presentation when serving grilled fish or veggies. Trust me when I say this is the perfect grilling gift for your loved ones (or yourself). Thanks again Langxinese! -Karen
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Why I Love Using Cedar Plank Grilling Boards
As someone who loves to grill, I am always looking for ways to enhance the flavors of my dishes. That’s why I can’t imagine grilling without my trusty cedar plank grilling boards. These boards have become an essential tool in my grilling arsenal and here’s why:
First and foremost, cedar plank grilling boards add a unique smoky flavor to the food. As the board heats up on the grill, it releases aromatic oils that infuse into the food, giving it a delicious wood-fired taste. This is particularly great for grilled seafood like salmon or shrimp, as it enhances their natural flavors.
Additionally, using cedar plank grilling boards helps to keep the food moist and tender. The porous nature of the wood allows for steam to be released onto the food while cooking, preventing it from drying out. This is especially useful when grilling lean meats like chicken or pork.
Moreover, these boards are extremely versatile. Not only can they be used on a gas or charcoal grill, but they can also be used in the oven. This makes them perfect for year-round cooking and allows for easy clean-up afterwards.
Lastly, using cedar plank grilling boards adds a touch of elegance
My Buying Guide on ‘Cedar Plank Grilling Boards’
Hello there! If you are a fan of grilling and looking to elevate your outdoor cooking game, then cedar plank grilling boards are a must-have in your kitchen. As someone who has been using cedar plank grilling boards for years, I have learned a thing or two about what to look for when purchasing them. In this buying guide, I will share my knowledge and experience with you to help you make an informed decision.
What are Cedar Plank Grilling Boards?
Cedar plank grilling boards are wooden planks made from natural cedar wood that are used for cooking food on a grill. They are popular among grill enthusiasts as they add a unique smoky flavor to the food and also help in keeping it moist and tender. Cedar planks can be used with various types of meat, fish, vegetables, and even fruits.
Factors to Consider
Before making a purchase, here are some important factors that you should consider:
1. Type of Cedar Wood
The type of cedar wood used in the plank can affect the overall flavor of your food. Western red cedar is the most commonly used wood for grilling as it has a mild and sweet aroma that pairs well with different types of food. However, if you want a stronger flavor, you can opt for other types such as Alaskan yellow cedar or Port Orford cedar.
2. Size and Thickness
Cedar planks come in various sizes and thicknesses. The size of the plank should be large enough to accommodate the food you want to cook without any overhang. Thicker planks tend to last longer and can be reused multiple times.
3. Quality
It is essential to invest in high-quality cedar planks to ensure safe grilling and better flavor outcome. Look for planks that are free from any chemicals or preservatives and have not been treated with any harmful substances.
4. Price
The price of cedar planks can vary depending on their quality and size. It is advisable not to compromise on quality for a lower price as it may affect the taste of your food.
Tips for Using Cedar Plank Grilling Boards
To ensure the best results when using cedar plank grilling boards, here are some tips:
– Soak the plank in water for at least 1 hour before using it on the grill.
– Preheat your grill before placing the soaked plank on it.
– Place the food directly on top of the plank.
– Keep an eye on your food while grilling as cedar planks tend to catch fire easily.
– Once done cooking, discard the plank as it is not safe for reuse.
In Conclusion
Cedar plank grilling boards are an excellent addition to any outdoor cooking enthusiast’s collection. They add a delicious smoky flavor to your food while keeping it moist and tender. By considering factors such as type of wood, size and thickness, quality, and price, you can choose the right cedar planks for your needs. Happy grilling!
Author Profile
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Bryan Alkire is a devoted Stay At Home Dad and a proud resident of Kalamazoo, Michigan, which is the inspiration behind his moniker 'Kzoodad.' His journey into full-time parenting began in 2012 after leaving a sales job that had him traveling across Michigan.
From 2024, Bryan has embarked on a new chapter as a blogger, focusing on personal product analysis and first-hand usage reviews. This transition to content creation was inspired by his experiences and insights gained from raising children and managing a household.
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